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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Supper Menu
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Supper Menu. Bouillion, Broiled Scrod, Salt Mackerel, Broiled Haddock, Fried Codfish, Fried Perch Tartar Sauce, Vegetable Hash, Cold Roast Beef, Tongue, Ham, Corned Beef, Veal, Chicken, Turkey, Lamb, Potato Salad, Pickled Beets, Chicken Salad, Cold Slaw, Lobster Salad, Lettuce Salad, Potatoes- Baked, French Fried, Saratoga Chips, Lyonnaise, Hot Gingerbread, Dry Toast, Milk Toast, Plain Bread, Tea Biscuit, Graham Bread, Hot Rolls, Vanilla Creams, Graham Crackers, Butter Thins, Assorted Cakes, Griddle Cakes, Maple Syrup or Honey, Corn Flakes, Force, Grape Nuts, Shreddd Wheat Biscuit, Preserves, Damson Preserves, Bartlett Pears, Oolong, English Breakfast, and Japan Tea, Cocoa, Milk, Coffee, Iced Tea. Meal Hours Breakfast 7.30 to 9.30, Dinner 1.00 to 2.30 Supper 6.00 to 7.30. Inscription: Sadye L. Clancy, 36 Vine St., Nashua, N.H.
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.1
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Dinner Menu, Monday, August 19, 1907
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Dinner Menu. Queen Olives, Consomme with Rice, Isles of Shoals Fish Chowder, Pulled Bread, Boiled Haddock Parsley Sauce, Baked Sea Bass Espagnole, Potatoes Hashed Brown, Iced Cucumbers, Pickles, Sliced Tomatoes, Lettuce, Boiled Lamb's Tongue Piquante Sauce, Filet of Beef Larded Borderlais, Veal Saute a la Marengo, Stuffed Green Peppers Provencale, Roast Ribs of Prime Beef Dish Gravy, Roast Young Chicken Stuffed Brown Sauce, Potato and Beet Salad, Mashed Potatoes, Boiled Potatoes, Green Peas, Marrow Squash, Buttered Beets, Boiled Rice, Cream Pudding Orange Sauce, Apple Pie, Custard Pie, Almond Sponge Drops, Fruit Cake, Plain Pound Cake, Assorted Cake, Vanilla Ice Cream, Plums, Watermelon, American and Edam Cheese, Crackers, Coffe, Tea, Monday, August 19, 1907. Inscription on back reads Vas S. Stimson, 39 Bowdoin St., Newton Highlands, Mass
Date
A point or period of time associated with an event in the lifecycle of the resource
Monday, August 19, 1907
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.2
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Breakfast Menu
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Breakfast Menu. Fruit, Strawberries, Bananas, Stewed Prunes, Comb Honey, Rolled Oats, Grape Nuts, Cream of Wheat, Shredded Wheat Biscuit, Force, Toasted Corn Flakes, Special Today Sage Leaf Sausages, Chipped Beef in Cream, Boston Baked Beans Brown Bread, Fried Cod, Fried Haddock, Broiled Scrod, Pickled Fish with Cream, Fish Cakes, Sirloin Steak, Lamb Chops, Star Ham, Honeycomb Tripe, Breakfast Bacon, Fried Hominy, Fried Indian Mush, Eggs, Boiled, Fried, Scrambled, Poached, Plain and Ham Omelette, Potatoes, Baked, French Fried, Lyonnaise, Stewed in Cream, French Rolls, Corn Muffins, Graham Muffins, Milk, Dry and Buttered Toast, Griddle Cakes with Maple Syrup, Tea, Coffee, Cocoa, Meal Hours Breakfast 7.30 to 9.30, Dinner 1 to 2.30, Supper 6.00 to 7.30. Inscription on back reads Reginald T. Fog (?)Randolph, Boulder, Colorado.
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.3
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Supper Menu
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Supper Menu. Meal Hours Breakfast 7.30 to 9.30, Dinner 1.00 to 2.30, Supper, 6.00 to 7.30. Supper Bouillion, Broiled Scrod, Salt Mackerel, Broiled Haddock, Fried Codfish, Steamed Clams, Fried Perch Tartar Sauce, Minced Beef on Toast, Cold Roast Beef, Ox Tongue, Ham, Corned Beef, Veal, Lobster Salad, Lamb, Potato Salad, Pickled Beets, Chicken Salad, Cold Slaw, Corn Meal Mush and Milk, Potatoes- Baked, French Fried, Saratoga Chips, Lyonnaise, Gingerbread, Dry Toast, Milk Toast, Plain Bread, Tea Biscuit, Graham Bread, Hot Rolls, Vanilla Creams, Graham Crackers, Butter Thins, Assorted Cakes, Griddle Cakes, Maple Syrup or Honey, Force, Grape Nuts, Maple-Flakes Individuals, Shredded Wheat Biscuit, Preserves, Raspberries, Stewed Apricots, Oolong, English Breakfast, and Japan Tea, Cocoa, Milk, Coffee, Iced Tea, Special dishes not on this Menu cooked to order charged extra. Poland Spring Water Qts .40, Half Gal .65, Apollinaris Water Pts. .20, Qts .40, Syphons Plain Soda or Vichy Qts. .25, Imported Ginger Ale Pts. .25, Domestic Ginger Ale Half Pts. .15, Pts. .25, Red Raven Splits Half Pts. .20, Rye Beach Water Half Gal. .25. Inscription on back reads Luella M. Nash, 44 Pleasant St, Amherst, MA. Mt. Holyoke College 1910; So. Hadley, Mass. Thoughts of the Appledore are with us yet. "Lest we forget". Ethel S. Nash Smith College '09, Northampton, Mass.
Date
A point or period of time associated with an event in the lifecycle of the resource
early 1910s
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.4
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Supper Menu
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Supper Menu. Bouillon, Broiled Scrod, Salt Mackerel, Broiled Haddock, Fried Codfish, Fried Perch Tartar Sauce, Spiced Lambs' Tongues, Baked Beans with Pork, Cold Roast Beef, Tongue, Ham, Corned Beef, Veal, Chicken, Turkey, Lamb, Potato Salad, Pickled Beets, Chicken Salad, Cold Slaw, Lobster Salad, Lettuce Salad, Potatoes- Baked, French Fried, Saratoga Chips, Lyonnaise, Hot Blueberry Cake, Dry Toast, Milk Toast, Plain Bread, Tea Biscuit, Graham Bread, Hot Rolls, Vanilla Creams, Graham Crackers, Butter Thins, Assorted Cakes, Griddle Cakes, Maple Syrup or Honey, Corn Flakes, Force, Grape Nuts, Shredded Wheat Biscuit, Boiled Hominy + Milk, Preserves Sliced Peaches, Fresh Raspberries, Oolong, English Breakfast, and Japan Tea, Cocoa, Milk, Coffee, Iced Tea, Meal Hours Breakfast 7.30 to 9.30, Dinner 1.00 to 2.30, Supper 6.00 to 7.30. Inscription on back reads Walter R. Greene, Wilbraham, Mass., Tufts College, Mass.
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.5
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Breakfast Menu
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Breakfast Menu. Fruit, Blueberries, Cantaloupe, Stewed Prunes, Comb Honey, Rolled Oats, Grape Nuts, Cream of Wheat, Shredded Wheat Biscuits, Force, Toasted Corn Flakes, Special To Day Broiled Spring Chicken, Broiled Lamb's Kidneys, Baked Beans + Brown Bread, Fried Cod, Fried Haddock, Broiled Scrod, Pickled Fish with Cream, Fish Cakes, Sirloin Steak, Lamb Chops, Star Ham, Honeycomb Tripe, Breakfast Bacon, Fried Hominy, Fried Indian Mush, Eggs Boiled, Fried, Scrambled, Poached, Plain and Ham Omelette, Potatoes Baked, French Fried, Lyonnaise, Stewed in Cream, Coffee Buns, Graham Muffins, French Rolls, Corn Muffins, Milk, Dry and Buttered Toast, Griddle Cakes with Maple Syrup, Tea, Coffee, Cocoa, Meal Hours Breakfast 7.30 to 9.30, Dinner 1.00 to 2.30, Supper 6.00 to 7.30. Inscription on back reads Cedric Power, ATO House, Tufts College, Mass., 62 Linden St, Allston, Mass.
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.6
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Supper Menu
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Supper Menu. Bouillon, Broiled Scrod, Salt Mackerel, Broiled Haddock, Fried Codfish, Fried Lobster Tartar Sauce, Chicken Hash Brown, Cold Roast Beef, Tongue, Ham, Corned Beef, Veal, Chicken, Turkey, Lamb, Potato Salad, Pickled Beets, Chicken Salad, Cold Slaw, Lobster Salad, Lettuce Salad, Potatoes- Baked, French Fried, Saratoga Chips, Lyonnaise, Hot Blueberry Cake, Dry Toast, Milk Toast, Plain Bread, Tea Biscuit, Graham Bread, Hot Rolls, Vanilla Creams, Graham Crackers, Butter Thins, Assorted Cakes, Griddle Cakes, Maple Syrup or Honey, Boiled Hominy + Milk, Corn Flakes, Force, Grape Nuts, Shredded Wheat Biscuit, Preserves Stewed Apricots, Delaware Peaches, Oolong, English Breakfast, and Japan Tea, Cocoa, Milk, Coffee, Iced Tea, Meal Hours Breakfast 7.30 to 9.30, Dinner 1.00 to 2.30, Supper 6.00 to 7.30. Inscription on back reads Nellie B. Walker, Stow, Maine.
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.7
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Breakfast Menu
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Breakfast Menu. Fruit, Cantaloupe, Blueberries, Stewed Prunes, Comb Honey, Rolled Oats, Grape Nuts, Cream of Wheat, Shredded Wheat Biscuits, Force, Toasted Corn Flakes, Special To Day Broiled Spring Chicken, Sage Leaf Sausages, Baked Beans, Fried Cod, Fried Haddock, Broiled Scrod, Pickled Fish with Cream, Fish Cakes, Sirloin Steak, Lamb Chops, Star Ham, Honeycomb Tripe, Breakfast Bacon, Fried Hominy, Fried Indian Mush, Eggs Boiled, Fried, Scrambled, Poached, Plain and Ham Omelette, Potatoes Baked, French Fried, Lyonnaise, Stewed in Cream, Coffee Buns, Graham Muffins, French Rolls, Corn Muffins, Milk, Dry and Buttered Toast, Griddle Cakes with Maple Syrup, Tea, Coffee, Cocoa, Meal Hours Breakfast 7.30 to 9.30, Dinner 1.00 to 2.30, Supper 6.00 to 7.30. Inscription on back reads Out on de rocks, out on de rocks, that's where you get, all the holes in your socks, but what do you care, if they never get mended, as long as its only, your socks that are rended, My name and address? NMA (?) Greenleaf Clark, 24 McKinley Ave, Norwich Conn.
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.8
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Dinner Menu Monday, August 17, 1908
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Dinner Menu. Green Olives, Cream of Lettuce, Carolina, Isles of Shoals Fish Chowder, Pulled Bread, Boiled Corned Pollock with Pork Scraps, Baked Rock Cod Creole Sauce, Potatoes Hashed Brown, Iced Cucumbers, Chow Chow, Lettuce, Boiled Native Fowl, Parsley Sauce, Filet of Beef Larded, Mushroom Sauce, Veal Saute, a la Merengo, Banana Fritters, Lemon Sauce, Roast Ribs of Prime Beef, Dish Gravy, Roast Spring Lamb, Mint or Brown Sauce, Tomato Mayonaise, Mashed Potatoes, Boiled Potatoes, Corn on Cob, Butter Beans, Marrow Squash, Candied Sweet Potatoes, Boiled Rice, Baked Custard Pudding, Apple PIe, Blueberry Pie, Silver Cake, Dark Fruit Cake, Macaroons, Lady Fingers, Assorted Cake, Lemon Sherbet, Watermelon, American and Edam Cheese, Crackers, Coffee, Tea, Iced Tea.
Special dishes not on this Menu cooked to order charged extra. Poland Spring Water Qts .40, Half Gal .65, Apollinaris Water Pts. .20, Qts .40, Syphons Plain Soda or Vichy Qts. .25, Imported Ginger Ale Pts. .25, Domestic Ginger Ale Half Pts. .15, Pts. .25, Red Raven Splits Half Pts. .20, Rye Beach Water Half Gal. .25.
Monday, August 17, 1908.
Inscription on back reads Miss Amy Ogden, Newton, Mass.
Date
A point or period of time associated with an event in the lifecycle of the resource
Monday, August 17, 1908
Format
The file format, physical medium, or dimensions of the resource
11.5 cm x 18 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.9
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME
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Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Menus
Description
An account of the resource
Menus from the Appledore House, Isles of Shoals, Off Portsmouth, NH. Many have the name and hometown of whoever was dining there that evening.
Dublin Core
The Dublin Core metadata element set is common to all Omeka records, including items, files, and collections. For more information see, http://dublincore.org/documents/dces/.
Title
A name given to the resource
Appledore House Dinner Menu Jig Saw Puzzle Sunday, August 15, 1909
Subject
The topic of the resource
Foodways
Appledore House
Description
An account of the resource
Appledore House Dinner Menu. Isles of Shoals Rock Cod Chowder, Chicken Broth, Country Style, Chilled Tomatoes, Sliced Cucumbers, New Beets, Mixed Pickles, Queen Olives, Baked Deep Sea Blue Fish, Pommes Gaufrette, Boiled Star Ham, Champagne Sauce, Broiled Spring Chicken, on Toast, Curried Veal, with Timbals of Rice, Macaroni, Baden Baden, Compote of Fresh Fruit, au Jus, Marrow Squash, New String Beans, Corn on Cob, New Stewed Tomatoes, June Peas, Boiled and Mashed Potatoes, Roast Spring Lamb, Mint Sauce, Roast Prime Rib of Beef, au Jus, Lobster Salad, Chicken Salad, Plain or Dressed Lettuce, Baked Indian Pudding, Maple Syrup, Lemon Meringue Pie, Apple Pie, Mocha Slices, Dark Fruit Cake, Macaroons, Vanilla Ice Cream, Assorted Cake, Coffee Jelly, with Whipped Cream, American, Edam, Roquefort and Neufchatel Cheese, Mixed Nuts, Bananas, Raisins, Blueberries, Slice Pineapple, Chilled Watermelon, Cafe Noir, Sunday, Aug. 15, '09, Tear Card apart on perforated lines and you have the very best kind of jig-saw puzzle; and entertaining game of solitare. Back is puzzle picture of two boys in a red wagon set harnessed to two goats in front of a wooden fence.
Date
A point or period of time associated with an event in the lifecycle of the resource
Sunday, August 15, 1909
Format
The file format, physical medium, or dimensions of the resource
12.5 cm x 17.5 cm
Language
A language of the resource
English
Type
The nature or genre of the resource
Menus
Identifier
An unambiguous reference to the resource within a given context
MS 547.1.10
Coverage
The spatial or temporal topic of the resource, the spatial applicability of the resource, or the jurisdiction under which the resource is relevant
Appledore Island, ME