Appledore House Breakfast Menu
Title
Appledore House Breakfast Menu
Subject
Foodways
Appledore House
Description
Appledore House Breakfast Menu. Fruit, Strawberries, Bananas, Stewed Prunes, Comb Honey, Rolled Oats, Grape Nuts, Cream of Wheat, Shredded Wheat Biscuit, Force, Toasted Corn Flakes, Special Today Sage Leaf Sausages, Chipped Beef in Cream, Boston Baked Beans Brown Bread, Fried Cod, Fried Haddock, Broiled Scrod, Pickled Fish with Cream, Fish Cakes, Sirloin Steak, Lamb Chops, Star Ham, Honeycomb Tripe, Breakfast Bacon, Fried Hominy, Fried Indian Mush, Eggs, Boiled, Fried, Scrambled, Poached, Plain and Ham Omelette, Potatoes, Baked, French Fried, Lyonnaise, Stewed in Cream, French Rolls, Corn Muffins, Graham Muffins, Milk, Dry and Buttered Toast, Griddle Cakes with Maple Syrup, Tea, Coffee, Cocoa, Meal Hours Breakfast 7.30 to 9.30, Dinner 1 to 2.30, Supper 6.00 to 7.30. Inscription on back reads Reginald T. Fog (?)Randolph, Boulder, Colorado.
Format
11.5 cm x 18 cm
Language
English
Type
Menus
Identifier
MS 547.1.3
Coverage
Appledore Island, ME
Files
Collection
Citation
“Appledore House Breakfast Menu,” Vaughn Cottage, accessed April 19, 2024, https://vaughncottage.omeka.net/items/show/10.